Mojito Recipe

Time15m

Serves1

Make Mojito Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Muddle the Mint and Sugar
In a sturdy glass, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently press the mint leaves against the bottom of the glass, releasing their oils and mixing them with the sugar. Be careful not to shred the leaves.
2
Add Lime Juice
Pour the lime juice into the glass with the muddled mint and sugar. Stir gently to combine all the ingredients, ensuring the sugar begins to dissolve.
3
Incorporate the Rum
Add the white rum to the mixture. Stir well to ensure all ingredients are fully integrated.

4
Add Ice
Fill the glass with ice cubes to the top, allowing the cold to chill the mixture.
5
Top with Club Soda
Slowly pour club soda over the ice until the glass is nearly full, allowing the bubbles to mix gently with the drink.
6
Garnish and Serve
Garnish with lime wedges and a sprig of mint. Serve with a straw and enjoy your refreshing Mojito!