Jul 17 2026
Restaurants›Ralph's Tavern›Cheeseburger And Fries Recipe

Cheeseburger And Fries Recipe

Inspired by Ralph's Tavern
Time30m
Serves2

A classic cheeseburger served with crispy fries.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cheeseburger Ingredients

Method

Cheeseburger Preparation

  1. 1

    Prepare the Patties

    In a bowl, mix the ground beef with salt and pepper. Shape into two patties.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side for medium doneness. Add cheese slices on top in the last minute to melt.

  3. 3

    Toast the Buns

    While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.

  4. 4

    Assemble the Burger

    On the bottom half of the bun, layer lettuce, tomato, onion, pickles, and the cooked patty with melted cheese. Add ketchup and mustard to taste, then top with the other half of the bun.

More from Ralph's Tavern