Pimento Cheese Dip Recipe
Make Pimento Cheese Dip Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Base
Flavorings
Garnish (Optional)
Method
Preparation
- 1
Prepare the Cheeses
In a large mixing bowl, combine the sharp cheddar cheese, cream cheese, and Monterey Jack cheese. Use a hand mixer or a spatula to blend until smooth.
- 2
Add Pimentos and Flavorings
Drain the pimentos and chop them finely. Add the chopped pimentos to the cheese mixture along with the mayonnaise, hot sauce, garlic powder, onion powder, salt, and black pepper. Mix until all ingredients are well incorporated.
- 3
Taste and Adjust Seasoning
Taste the dip and adjust the seasoning as necessary, adding more salt, pepper, or hot sauce according to your preference.
Serving
- 4
Garnish (Optional)
If desired, finely chop the chives and sprinkle over the top of the pimento cheese dip for a fresh touch.
- 5
Chill and Serve
Cover the dip and refrigerate for at least 1 hour before serving to allow the flavors to meld. Serve with crackers, chips, or fresh vegetables.
