House Salad Recipe
w/Spring Mix, Tomatoes, Carrots, Housemade Croutons, Pickled Red Onions
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Ingredients
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Salad Base
Croutons
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large salad bowl, combine the spring mix, halved cherry tomatoes, grated carrots, and pickled red onions.
Crouton Preparation
- 2
Make the Croutons
Preheat the oven to 375°F (190°C). Cut the bread into bite-sized cubes and place them in a mixing bowl.
- 3
- 4
Bake the Croutons
Spread the seasoned bread cubes on a baking sheet in a single layer. Bake for 10-15 minutes, or until golden and crispy, tossing halfway through.
Assembly
- 5
Combine and Serve
Once the croutons are ready, add them to the salad bowl. Toss the salad gently to combine all ingredients well. Serve immediately.
