Jul 14 2026
RestaurantsRadishBbq Chicken 1/4's Recipe

Bbq Chicken 1/4's Recipe

Inspired by Radish
Time1h 30m
Serves4

Make Bbq Chicken 1/4's Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Chicken

Marinade

Method

Preparation

  1. 1

    Clean the Chicken

    Rinse the chicken quarters under cold water and pat them dry with paper towels.

  2. 2

    Prepare the Marinade

    In a large bowl, combine BBQ sauce, olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Mix well until all ingredients are thoroughly combined.

  3. 3

    Marinate the Chicken

    Add the chicken quarters to the marinade, ensuring that they are well-coated. Cover the bowl with plastic wrap or transfer to a resealable plastic bag. Refrigerate for at least 1 hour, preferably overnight for better flavor.

Cooking

  1. 4

    Preheat the Grill

    Preheat your grill to medium-high heat (about 375-400°F or 190-200°C).

  2. 5

    Grill the Chicken

    Remove the chicken from the marinade, letting excess marinade drip off. Place the chicken quarters skin-side down on the grill. Cook for about 10-15 minutes.

  3. 6

    Flip the Chicken

    Turn the chicken quarters over and brush with additional BBQ sauce if desired. Continue grilling for another 10-15 minutes, or until the internal temperature reaches 165°F (75°C) and the skin is crispy.

  4. 7

    Rest the Chicken

    Once cooked, remove the chicken from the grill and let it rest for about 5 minutes before serving.

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