Oysters Recipe
Make Oysters Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Oysters
Method
Preparation
Clean the Oysters
Rinse the fresh oysters under cold running water to remove any dirt or debris. Use a scrub brush if necessary to clean the shells thoroughly.
Shuck the Oysters
Using an oyster knife, carefully insert the knife into the hinge of each oyster and twist to open the shell. Slide the knife along the top shell to detach the meat, then remove the top shell. Be cautious of sharp edges.
Prepare the Lemon
Cut the lemon into wedges for serving alongside the oysters.