Smoked Ahi (Tuna) Melt recipe served on a plate, by Pekin the Chef
Jul 14 2026
Restaurants›Quiora›Smoked Ahi (tuna) Melt Recipe

Smoked Ahi (tuna) Melt Recipe

Inspired by Quiora
Time15m
Serves2

A flavorful combination of Smoked Tuna, American Cheese, Lettuce, and Tomato on perfectly toasted bread.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Ingredients

    Start by slicing the tomato and gathering the smoked ahi tuna, American cheese, lettuce, and bread.

Cooking

  1. 2

    Assemble the Melt

    On two slices of bread, layer the smoked ahi tuna, two slices of American cheese, lettuce leaves, and tomato slices. Top with the remaining two slices of bread.

  2. 3

    Toast the Sandwich

    Heat a skillet over medium heat. Spread butter on the outside of each sandwich. Place the sandwiches in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.

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