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Ingredients
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Cake Ingredients
Method
Cake Preparation
- 1
Prepare the Oven
Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- 2
Mix Dry Ingredients
In a mixing bowl, whisk together the flour, baking powder, and salt.
- 3
Blend Wet Ingredients
In another bowl, combine the ricotta cheese, sugar, olive oil, eggs, and vanilla extract. Mix until smooth.
- 4
Combine Mixtures
Gradually add the dry ingredients to the wet mixture, stirring until well combined.
- 5
Bake the Cake
Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- 6
Cool and Serve
Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before serving.
