Micheladas Recipe

Time10m

Serves1

Make Micheladas Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the glass
Rim a tall glass with Tajín Chile-Lime seasoning to create a flavorful border.
2
Add ice
Fill the rimmed glass with ice cubes to chill the drink.
3
Mix the base
In a small pitcher, combine fresh lime juice, tomato juice (or Clamato), Worcestershire sauce, hot sauce, and Maggi seasoning. Stir to blend.
4
Assemble
Pour the lime-tomato mixture over the ice in the prepared glass.
5
Top and stir
Top with the light lager beer. Gently stir to combine without losing the fizz.
6
Garnish and serve
Garnish with a lime wedge. Serve with a straw and enjoy immediately.