Jul 14 2026
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Ingredients
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Main Ingredients
Seasoning
Optional Toppings
Method
Cooking the Steak and Bacon
- 1
- 2
Cooking the Eggs and Assembling
- 3
- 4
Assemble the Dish
On a serving plate, place the cooked beef steak. Top it with the crispy beef bacon, followed by the fried eggs. Add the cheddar cheese on top and let it melt slightly from the heat of the eggs. Garnish with fresh parsley and hot sauce if desired.