Challah French Toast With Nutella®& Strawberries W/chicken Recipe
Make Challah French Toast With Nutella®& Strawberries W/chicken Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Challah French Toast
Nutella® & Strawberries
Chicken
Method
Challah French Toast
- 1
Prepare the Egg Mixture
In a bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.
- 2
Dip the Bread
Heat a skillet over medium heat and add 1 tablespoon of butter. Dip each slice of challah bread into the egg mixture, allowing it to soak for a few seconds on each side.
- 3
Nutella® & Strawberries
- 4
Prepare the Strawberries
Wash and slice the fresh strawberries. Set aside.
- 5
Assemble the Topping
Spread a tablespoon of Nutella® on each slice of French toast and top with sliced strawberries. Dust with powdered sugar before serving.
Chicken
- 6
Cook the Chicken
Season the chicken breast with salt, black pepper, and garlic powder. In a skillet, heat olive oil over medium heat and cook the chicken breast for about 6-7 minutes on each side, or until fully cooked through and golden brown.
- 7
Serve
Slice the cooked chicken breast and serve it alongside the Challah French Toast topped with Nutella® and strawberries.