Buffalo Ranch Wrap W/fries Recipe
served w/buffalo chicken, ranch, cheddar cheese, lettuce and tomato
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Ingredients
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Wrap Ingredients
Fries Ingredients
Method
Wrap Preparation
- 1
Prepare the Chicken
In a mixing bowl, combine the shredded cooked chicken and buffalo sauce. Mix well until the chicken is fully coated with the sauce.
- 2
Assemble the Wraps
Lay out a tortilla on a clean surface. Spread 2 tablespoons of ranch dressing in the center of the tortilla. Add a quarter of the buffalo chicken mixture on top of the ranch. Then, add a quarter cup of shredded lettuce, some diced tomatoes, and a quarter cup of shredded cheddar cheese. Fold in the sides of the tortilla and roll it tightly from the bottom up. Repeat for the remaining tortillas.
Fries Preparation
- 3
Prepare the Fries
Preheat your oven according to the French fry package instructions. Toss the frozen French fries with olive oil, salt, and black pepper in a large bowl until evenly coated.
- 4
Bake the Fries
Spread the seasoned fries evenly on a baking sheet. Bake in the preheated oven for the time specified on the package or until golden brown and crispy, flipping halfway through.
Serving
- 5
Serve the Meal
Once the fries are done, serve the buffalo ranch wraps alongside the hot fries. Enjoy your delicious meal!