Jul 14 2026
Restaurants›Queens Delight Cafe›Breakfast Delight Recipe

Breakfast Delight Recipe

Inspired by Queens Delight Cafe
Time45m
Serves4

served w/grits, eggs, Turkey or Beef bacon and a honey biscuit

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Ingredients

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Grits

Eggs

Bacon

Honey Biscuit

Method

Grits Preparation

  1. 1

    Cook the Grits

    In a medium saucepan, bring 4 cups of water to a boil. Add 1 cup of grits and 1 tsp of salt. Stir well.

  2. 2

    Simmer

    Reduce heat to low and cover. Cook for about 20-25 minutes, stirring occasionally until the grits are thick and creamy.

  3. 3

    Add Butter

    Once cooked, stir in 2 tbs of butter until melted and well combined.

Eggs Preparation

  1. 4

    Beat the Eggs

    In a bowl, crack 4 eggs and beat them with 1 tsp of salt and 1 tsp of pepper until well mixed.

  2. 5

    Cook the Eggs

    In a skillet, melt 1 tbs of butter over medium heat. Pour in the beaten eggs and gently scramble until cooked through. Remove from heat.

Bacon Preparation

  1. 6

    Cook the Bacon

    In a large skillet, cook 4 slices of turkey or beef bacon over medium heat until crispy, about 5-7 minutes. Remove and drain on paper towels.

Honey Biscuit Preparation

  1. 7

    Preheat the Oven

    Preheat your oven to 425°F (220°C).

  2. 8

    Mix Dry Ingredients

    In a large bowl, combine 2 cups of all-purpose flour, 1 tbs of baking powder, and 1 tsp of salt.

  3. 9

    Cut in Butter

    Add 1 tbs of cold, cubed butter to the dry ingredients and mix until the mixture resembles coarse crumbs.

  4. 10

    Add Wet Ingredients

    Stir in 2 tbs of honey and 3 ml of milk until just combined. Do not overmix.

  5. 11

    Shape and Bake

    Drop spoonfuls of the dough onto a baking sheet lined with parchment paper and bake for 12-15 minutes or until golden brown.

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