Rosemary Lamb Sausage Sandwich Recipe

Preparation Directions

1. 1

   Make the Sausage

   In a large bowl, combine ground lamb, chopped rosemary, minced garlic, salt, and black pepper. Mix well until all ingredients are combined.

2. 2

   Shape the Sausage

   Divide the mixture into 4 equal portions and shape each portion into a sausage.

3. 3

   Cook the Sausage

   Heat olive oil in a skillet over medium heat. Add the sausage links and cook for about 8-10 minutes, turning occasionally, until cooked through and browned on all sides.

4. 4

   Prepare the Mint Yogurt Sauce

   In a small bowl, mix Greek yogurt, chopped mint, lemon juice, and salt. Adjust seasoning to taste.

5. 5

   Assemble the Sandwich

   Slice the sandwich rolls and place one sausage in each roll. Top with mint yogurt sauce and serve.