Flourless Chocolate Walnut Cookies Recipe
Indulge in our decadent Flourless Chocolate Walnut Cookies, a blissful treat crafted for chocolate lovers. Rich and fudgy, these cookies are made with premium dark chocolate and studded with crunchy walnuts, delivering a perfect balance of texture and flavor. Gluten-free and irresistibly delicious, each bite melts in your mouth, leaving you craving more. Enjoy them warm for an unforgettable experience!
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Ingredients
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Cookie Ingredients
Method
Baking Instructions
- 1
Prepare Ingredients
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2
Blend Walnuts
In a food processor, pulse the walnuts until finely chopped but not powdered.
- 3
Melt Chocolate
In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring until smooth.
- 4
Mix Ingredients
In a large bowl, combine the melted chocolate, chopped walnuts, cocoa powder, eggs, sugar, vanilla extract, and salt. Stir until well combined.
- 5
Scoop Cookies
Using a cookie scoop or tablespoon, drop the dough onto the prepared baking sheet, spacing them about 2 inches apart.
- 6
Bake
Bake in the preheated oven for 10-12 minutes, or until the edges are set.
- 7
Cool and Serve
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
