Jul 14 2026
RestaurantsPunch Bowl SocialThe Knock Off Burger Recipe

The Knock Off Burger Recipe

Inspired by Punch Bowl Social
Time30m
Serves4

Indulge in The Knock Off Burger, a delightful twist on the classic favorite. Crafted with a juicy, hand-formed beef patty and topped with melted cheese, crispy lettuce, and ripe tomatoes, all nestled between a soft, toasted bun. Each bite delivers a burst of flavor that will leave you craving more. Perfectly paired with our signature fries, this burger is a must-try for any burger lover looking for a satisfying and unforgettable meal.

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Ingredients

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Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Patties

    In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined.

  2. 2

    Form the Patties

    Divide the mixture into four equal portions and shape each into a patty.

  3. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  4. 4

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

  5. 5

    Assemble the Burgers

    Toast the burger buns on the grill or in a toaster. Place a lettuce leaf on the bottom half of each bun, followed by the cheeseburger patty, a slice of tomato, pickles, ketchup, and mustard. Top with the other half of the bun.

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