Side Caesar Salad Recipe
Make Side Caesar Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash the Romaine lettuce thoroughly under cold running water. Remove any wilted or damaged outer leaves. Pat dry with a clean kitchen towel or use a salad spinner to remove excess water. Tear the lettuce into bite-sized pieces and place them in a large salad bowl.
- 2
Add Croutons
Add the croutons to the bowl with the Romaine lettuce. Ensure they are evenly distributed.
- 3
Add Cherry Tomatoes
Cut the cherry tomatoes in half and add them to the salad bowl.
- 4
Add Parmesan Cheese
Grate or shave the Parmesan cheese using a cheese grater or peeler. Add it to the salad bowl on top of the other ingredients.
Dressing Preparation
- 5
Make the Dressing
In a medium mixing bowl, combine the mayonnaise, lemon juice, Dijon mustard, minced garlic, anchovy paste, Worcestershire sauce, salt, and black pepper. Whisk together until smooth and well combined.
- 6
Add Olive Oil
Slowly drizzle the olive oil into the dressing while whisking continuously to emulsify the mixture until it becomes creamy and smooth.