Chicken Wrap Recipe
Your choice of our grilled or hand-breaded chicken, shredded cheddar cheese, lettuce, tomatoes, and house-made ranch all wrapped in a giant flour tortilla
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Ingredients
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Ingredients for Chicken Wrap
Method
Directions for Chicken Wrap
- 1
Prepare the Chicken
If using grilled chicken, simply season the chicken breasts with salt and pepper. If using hand-breaded chicken, coat the chicken breasts in breadcrumbs and fry them until golden brown.
- 2
- 3
Prepare the Tortilla
While the chicken is resting, warm the flour tortillas in a dry skillet over low heat for 30 seconds on each side, or until pliable.
- 4
Assemble the Wrap
Lay a warm tortilla flat on a clean surface. Place half of the sliced chicken in the center of the tortilla, followed by ½ cup of shredded cheddar cheese, ½ cup of shredded lettuce, and ½ cup of diced tomatoes.
- 5
Add the Dressing
Drizzle ¼ cup of ranch dressing over the top of the ingredients.
- 6
Wrap It Up
Fold the sides of the tortilla inward and then roll it tightly from the bottom up to enclose the filling. Repeat the process with the second tortilla.
- 7
Serve
Cut the wraps in half and serve immediately with extra ranch dressing on the side for dipping.