Pizza Of The Day Recipe
HOT-TO-GO Marinara, Nduja, Mushrooms, Romesco, Cottonwood Cheddar, Garlic Oil.
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C) to ensure a crispy crust.
- 2
Prepare the Dough
Roll out the pizza dough on a floured surface to your desired thickness and shape.
- 3
Add Marinara Sauce
Spread the marinara sauce evenly over the surface of the rolled-out dough.
- 4
Layer with Nduja
Dollop the nduja evenly over the marinara sauce.
- 5
Add Mushrooms
Sprinkle the sliced mushrooms over the nduja.
- 6
Drizzle Romesco Sauce
Drizzle the romesco sauce on top of the mushrooms.
- 7
Top with Cheese
Sprinkle the shredded Cottonwood cheddar cheese generously over the pizza.
- 8
Drizzle with Garlic Oil
Drizzle the garlic oil over the entire pizza for added flavor.
- 9
Bake the Pizza
Carefully place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
- 10
Garnish and Serve
Remove the pizza from the oven, garnish with fresh basil, slice, and serve hot.