Jul 09 2026
Restaurants›Pub 217›Soup Of The Day Recipe

Soup Of The Day Recipe

Inspired by Pub 217
Time45m
Serves4

Make Soup Of The Day Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Broth and Seasoning

Method

Preparation

  1. 1

    Chop the Vegetables

    Peel and chop the carrots, potatoes, and onion into small pieces. Dice the celery and mince the garlic.

  2. 2

    Prepare the Spinach

    Wash the spinach leaves thoroughly and set aside.

Cooking

  1. 3

    Heat the Oil

    In a large pot, heat the olive oil over medium heat.

  2. 4

    Sauté the Aromatics

    Add the chopped onion and garlic to the pot. Sauté for about 3-4 minutes until the onion is translucent.

  3. 5

    Add the Vegetables

    Add the carrots, celery, and potatoes to the pot. Stir and cook for 5-7 minutes.

  4. 6

    Pour in the Broth

    Add the vegetable broth, salt, black pepper, and dried thyme to the pot. Bring to a boil.

  5. 7

    Simmer the Soup

    Once boiling, reduce the heat and let the soup simmer for 20 minutes or until the vegetables are tender.

  6. 8

    Add Spinach

    Stir in the spinach and cook for an additional 3-5 minutes until wilted.

  7. 9

    Serve

    Taste the soup and adjust seasoning if necessary before serving hot.

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