Jul 09 2026
Restaurants›Pub 217›Mac And Cheese Steak Tacos Recipe

Mac And Cheese Steak Tacos Recipe

Inspired by Pub 217
Time30m
Serves4

Original

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Ingredients

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Taco Filling

Taco Shells

Toppings

Method

Steak Preparation

  1. 1

    Cook the Steak

    Season the steak with taco seasoning, salt, and pepper. Heat a skillet over medium-high heat and add the steak. Cook for about 4-5 minutes on each side for medium-rare, or to your desired doneness. Remove from heat and let rest for 5 minutes before slicing.

Mac and Cheese Preparation

  1. 2

    Make the Cheese Sauce

    In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1 minute. Gradually whisk in the milk, and cook until the mixture thickens. Remove from heat and stir in the cheddar cheese until melted. Combine the cheese sauce with the cooked macaroni, adding more milk if needed for desired creaminess.

Assemble Tacos

  1. 3

    Build Your Tacos

    Warm the corn tortillas in a dry skillet for about 30 seconds on each side. Place a generous scoop of the mac and cheese mixture in the center of each tortilla, followed by sliced steak. Top with sour cream, chopped cilantro, and sliced jalapeños to taste.

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