Jul 14 2026
Restaurants›Prelude Breakfast Bar›Loma Loma Recipe

Loma Loma Recipe

Inspired by Prelude Breakfast Bar
Time1h
Serves2

Make Loma Loma Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation of Marinade

  1. 1

    Combine Marinade Ingredients

    In a bowl, mix together soy sauce, sesame oil, lime juice, minced garlic, and grated ginger until well combined.

  2. 2

    Add Seasonings

    Stir in chili flakes, salt, and black pepper into the marinade mixture.

Marinating the Tuna

  1. 3

    Prepare Tuna

    Place the fresh tuna steaks in a shallow dish and pour the marinade over them, ensuring they are well coated.

  2. 4

    Marinate

    Cover the dish with plastic wrap and let the tuna marinate in the refrigerator for at least 30 minutes.

Cooking the Tuna

  1. 5

    Preheat Grill or Pan

    While the tuna is marinating, preheat your grill or a skillet over medium-high heat.

  2. 6

    Cook Tuna

    Remove the tuna from the marinade and grill or sear for about 2-3 minutes on each side for medium-rare, or longer to achieve desired doneness.

Garnishing and Serving

  1. 7

    Slice Avocado

    While the tuna is cooking, slice the avocado into thin wedges.

  2. 8

    Plate the Dish

    Once the tuna is cooked, remove it from the heat and let it rest for a minute. Then slice the tuna steaks and arrange them on plates.

  3. 9

    Add Garnishes

    Top with avocado slices, sprinkle sesame seeds, and serve with lime wedges on the side.

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