Autumn Punch Recipe
Make Autumn Punch Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancers
Garnishes
Optional Add-ins
Method
Preparing the Base
- 1
Combine Juices
In a large punch bowl or pitcher, combine 4 cups of apple cider, 2 cups of cranberry juice, and 1 cup of orange juice. Stir well to mix the juices together.
Adding Flavor
- 2
Infuse with Spices
Add 3 cinnamon sticks, 6 whole cloves, 2 star anise, and 1 tablespoon of sliced fresh ginger to the juice mixture. Stir to combine.
- 3
Let it Sit
Allow the mixture to sit for at least 30 minutes to 1 hour to let the flavors meld together. If possible, refrigerate during this time.
Finishing Touches
- 4
Strain and Serve
Before serving, strain the mixture through a fine mesh sieve to remove the spices. Pour the punch into glasses or mugs filled with ice.
- 5
Garnish
Add apple slices, orange slices, and cranberries to each glass for garnish.
- 6
Optional Fizz
If desired, top each glass with sparkling water or club soda for a fizzy touch. Sweeten with honey or maple syrup if desired.