Ginseng Boost Recipe

Ginseng Boost Directions

1. 1

   Prepare the Tea

   Boil 2 cups of water in a kettle or pot. Once boiling, remove from heat and let it cool for 1 minute.

2. 2

   Steep the Green Tea

   Add 2 green tea bags to the hot water and let it steep for 5 minutes. Remove the tea bags afterward.

3. 3

   Mix in Ginseng and Honey

   In a separate bowl, combine 2 tablespoons of ginseng root (dried or powdered) with 2 tablespoons of honey. Mix well to create a paste.

4. 4

   Combine Ingredients

   Add the ginseng and honey mixture to the steeped green tea. Stir well until fully combined.

5. 5

   Add Lemon Juice

   Squeeze in 1 tablespoon of fresh lemon juice to the tea mixture and stir again.

6. 6

   Garnish and Serve

   If desired, add mint leaves for garnish. Pour the Ginseng Boost into cups and serve warm.