Almond Syrup Recipe

Time15m

Serves16

Make Almond Syrup Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Combine Ingredients
In a medium saucepan, combine the sugar and water over medium heat.
2
Dissolve Sugar
Stir the mixture constantly until the sugar has completely dissolved into the water.
3
Add Almond Extract
Once the sugar has dissolved, remove the saucepan from the heat and add the almond extract. Stir well to combine.
4
Add Optional Flavorings
If using, add the vanilla extract and a pinch of salt to enhance the flavor. Stir to mix thoroughly.
5
Cool the Syrup
Allow the syrup to cool to room temperature before transferring it to a clean bottle or jar.