Side Salad Recipe
Fresh mixed greens with seasonal vegetables.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and chop the mixed greens, cherry tomatoes, cucumber, bell pepper, carrots, and red onion into bite-sized pieces.
- 2
Combine the Salad
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, bell pepper, carrots, and red onion.
- 3
Prepare the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine.
- 5
Serve
Serve immediately as a side dish.