Herbsaint 'Pastis'

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Experience the vibrant flavors of New Orleans with our New Orleans Combo, featuring a mouthwatering medley of spicy Cajun shrimp, tender andouille sausage, and succulent chicken, all perfectly seasoned and served over a bed of fluffy rice. Each bite transports you to the heart of the Bayou, where bold spices and rich traditions come together to create a truly unforgettable dish. Perfect for those craving a taste of the South!

In a large pot, bring salted water to a boil. Add the shrimp and cook for 2-3 minutes until they turn pink. Remove and set aside.

Prepare the Seafood

In a separate skillet, heat a tablespoon of oil over medium heat. Add the sliced Andouille sausage and cook until browned, about 5-7 minutes.

Cook the Sausage

In the same skillet, add the catfish fillets and cook for about 3-4 minutes on each side, or until cooked through. Remove from the skillet and set aside.

Prepare the Catfish

In a large mixing bowl, combine the cooked shrimp, sausage, catfish, and crawfish tails. Gently toss to mix everything together.

Combine Everything

Serve the New Orleans Combo hot with a side of spicy remoulade or cocktail sauce.

Serve

Shrimp, peeled and deveined

Andouille sausage, sliced

Catfish fillets

Crawfish tails, cooked

New Orleans Combo

Savor the taste of the South with our Fried Shrimp Poboy, featuring succulent, golden-brown shrimp nestled in a fresh, crusty baguette. Topped with crisp lettuce, ripe tomatoes, and our zesty house remoulade, this classic sandwich is a delightful explosion of flavors and textures. Perfectly paired with a side of tangy pickles, it's a must-try for seafood lovers and sandwich aficionados alike!

Fried Shrimp Poboy

Dive into the rich flavors of our BBQ Shrimp Poboy, featuring succulent shrimp marinated in a zesty barbecue sauce, served on a freshly baked hoagie roll. Topped with crisp lettuce, ripe tomatoes, and a hint of spicy remoulade, this sandwich is a perfect blend of smoky and savory, delivering a taste of Louisiana with every bite. A true comfort food classic that will leave you craving more!

BBQ Shrimp Poboy

Dive into our Shrimp Gumbo Bowl, a comforting blend of succulent shrimp simmered to perfection in a rich, flavorful roux. This hearty dish is brimming with fresh vegetables, aromatic spices, and served over a bed of fluffy white rice, creating a delightful harmony of taste and texture that will transport your senses straight to the bayou. Perfect for a cozy meal or a culinary adventure, this gumbo is sure to satisfy your cravings!

Shrimp Gumbo Bowl

Dive into a Southern classic with our Fried Catfish Poboy, featuring crispy, golden-battered catfish fillets nestled in a freshly baked hoagie roll. Topped with zesty remoulade sauce, crisp lettuce, and ripe tomatoes, this sandwich delivers a perfect balance of crunch and flavor. Served with a side of tangy pickles, it’s a true taste of the bayou that will leave you craving more.

Fried Catfish Poboy

Indulge in our Crawfish Pasta, a delightful fusion of tender pasta tossed with succulent crawfish tails in a creamy, rich sauce. Infused with aromatic herbs and a hint of spice, each bite offers a taste of the South that will transport your palate to the bayou. Perfectly garnished with fresh parsley and a sprinkle of Parmesan, this dish is a comforting and flavorful experience that seafood lovers will crave.

Crawfish Pasta

Indulge in our heavenly beignets, light as air and dusted with a sweet blanket of powdered sugar. These golden-brown pastries boast a tender, pillowy interior and are served warm, perfect for dipping in rich chocolate sauce or enjoying with a cup of coffee. Each bite promises a delightful burst of flavor that transports you straight to the streets of New Orleans.

Beignets

Make New Orleans Combo Recipe in just 30m. Experience the vibrant flavors of New Orleans with our New Orleans Combo, featuring a mouthwatering medley of spicy Cajun shrimp, tender andouille sausage, and succulent chicken, all perfectly seasoned and served over a bed of fluffy rice. Each bite transports you to the heart of the Bayou, where bold spices and rich traditions come together to create a truly unforgettable dish. Perfect for those craving a taste of the South!

New Orleans Combo Recipe

Ingredients

Seafood and Sausage

Method

Cooking Instructions

Prepare the Seafood

Cook the Sausage

Prepare the Catfish

Combine Everything

Serve

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