Jul 14 2026
RestaurantsPoor House BistroBlackend Chicken Wings Recipe

Blackend Chicken Wings Recipe

Inspired by Poor House Bistro
Time40m
Serves4

Dive into our Blackened Chicken Wings, expertly seasoned with a blend of spices that delivers a bold, smoky flavor. Each wing is grilled to perfection, achieving a crispy exterior while remaining juicy and tender inside. Served with a side of tangy dipping sauce, these wings are the ultimate game-day snack or a perfect addition to any gathering. Experience the savory heat that will keep you coming back for more!

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Chicken Wings

    In a large bowl, combine the chicken wings with olive oil and lemon juice. Toss to coat the wings evenly.

  2. 2

    Create the Spice Mix

    In a separate bowl, mix together paprika, cayenne pepper, garlic powder, onion powder, dried thyme, salt, and black pepper.

  3. 3

    Season the Wings

    Sprinkle the spice mix over the chicken wings and toss until they are well coated.

  4. 4

    Preheat the Grill or Oven

    Preheat your grill to medium-high heat or your oven to 400°F (200°C).

  5. 5

    Cook the Wings

    Place the wings on the grill or on a baking sheet if using the oven. Cook for about 25-30 minutes, flipping halfway through, until wings are charred and cooked through.

  6. 6

    Serve

    Remove the wings from the grill or oven and let them rest for a few minutes before serving. Enjoy!

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