Crawfish Grilled Cheese Recipe
Make Crawfish Grilled Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
For the Crawfish Mixture
For Grilling
Method
Crawfish Mixture Preparation
Combine Crawfish
Add the cooked crawfish tails, chopped green onions, Cajun seasoning, and softened cream cheese to the skillet. Stir well to combine and cook for about 3-4 minutes until heated through. Remove from heat and set aside.
Assemble the Sandwich
Layer Ingredients
Take two slices of sourdough bread and place a layer of shredded cheddar cheese and Monterey Jack cheese on each slice. Spoon the crawfish mixture evenly on top of the cheese on one of the slices.
Top and Close
Place the second slice of cheese-covered bread on top of the crawfish mixture to create a sandwich.
Grilling
Butter the Bread
Spread about 1 tablespoon of butter on the outside of each slice of bread.
Serve
Remove the sandwich from the skillet and let it cool for a minute before slicing in half. Serve warm.