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Ingredients
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Meats
Vegetables
Condiments
Breads
Seasonings
Method
Preparation
Slice Vegetables
Wash and slice the tomato and red onion. Set aside with the lettuce leaves.
Mix the Condiments
In a small bowl, combine mayonnaise, Dijon mustard, and hot sauce. Mix well and set aside.
Assembly
Layer the Ingredients
On one slice of club sandwich bread, spread a layer of the condiment mixture. Add the lettuce leaves, followed by slices of turkey and ham.
Add Tomato and Onion
Place the tomato slices and red onion on top of the turkey and ham layer.
Add Bacon
Sprinkle the crumbled bacon over the vegetables.
Finish the Sandwich
Top with a second slice of bread, repeat the condiment mixture, and layer remaining ingredients. Finish with the final slice of bread.
Cut and Serve
Cut the sandwich into quarters and serve immediately.