Savor the authentic taste of Poland with our Original Polish Kielbasa Sandwich. This mouthwatering delight features a perfectly grilled, juicy kielbasa sausage nestled in a freshly baked roll, topped with tangy sauerkraut and a dollop of zesty mustard. Each bite is a burst of flavor, combining the smoky richness of the sausage with the crunch of the sauerkraut, making this sandwich a hearty and satisfying choice for any meal.

In a large skillet over medium heat, melt the butter. Add the Polish kielbasa and cook until browned, about 5-7 minutes, turning occasionally.

Prepare the Kielbasa

Add the sliced sweet onions to the skillet and cook until they are soft and translucent, about 4-5 minutes.

Sauté the Onions

Stir in the sauerkraut and cook until heated through, about 3-4 minutes. Season with black pepper and paprika.

Add Sauerkraut

Slice the Kaiser rolls in half and spread yellow mustard on the bottom half. Layer the kielbasa mixture evenly on top of the mustard.

Assemble the Sandwich

Top with the other half of the roll and serve immediately while hot.

the original polish kielbasa sandwich

Recipe information

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