Calabresa Tradicional recipe served on a plate, by Pizza Cesar & Cesar's Salad - Águas Claras
Jul 14 2026
Restaurants›Pizza Cesar & Cesar's Salad - Águas Claras›Calabresa Tradicional Recipe

Calabresa Tradicional Recipe

Inspired by Pizza Cesar & Cesar's Salad - Águas Claras
Time30m
Serves4

Make Calabresa Tradicional Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Spices and Seasonings

Method

Preparation

  1. 1

    Prepare the Ingredients

    Start by slicing the Calabrese sausage into rounds. Chop the onion and bell pepper into strips. Mince the garlic and chop the tomatoes into small pieces.

Cooking

  1. 2

    Sauté the Vegetables

    In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the sliced onion and bell pepper, and sauté for about 5 minutes until they become soft and translucent.

  2. 3

    Add Garlic and Sausage

    Add the minced garlic to the skillet and sauté for another minute until fragrant. Then add the sliced Calabrese sausage and cook for about 8-10 minutes, stirring occasionally, until the sausage is browned and cooked through.

  3. 4

    Incorporate Tomatoes and Spices

    Stir in the chopped tomatoes, paprika, black pepper, and salt to taste. Reduce the heat to low and let the mixture simmer for about 10 minutes, allowing the flavors to meld together.

  4. 5

    Finish and Serve

    Once the dish is cooked, remove it from heat and stir in the chopped fresh parsley. Serve hot with crusty bread or over rice.

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