Cesar's Deep Dish Recipe
Make Cesar's Deep Dish Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Filling
Method
Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water and sugar. Sprinkle yeast over the top and let it sit for about 5-10 minutes until it becomes frothy.
- 2
Mix Dough Ingredients
In a large mixing bowl, combine all-purpose flour and salt. Make a well in the center and add the activated yeast mixture and olive oil.
- 3
Knead the Dough
Mix until a dough forms, then knead on a floured surface for about 5-7 minutes until smooth and elastic.
- 4
Let Dough Rise
Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm place for about 1 hour, or until doubled in size.
Filling Preparation
- 5
Cook Meat
In a large skillet over medium heat, add ground beef and Italian sausage. Cook until browned, breaking apart the meat with a spoon.
- 6
- 7
Add Tomatoes and Seasoning
Stir in crushed tomatoes and Italian seasoning. Season with salt and pepper to taste, then let simmer for about 10 minutes.
Assembly and Baking
- 8
Preheat Oven
Preheat your oven to 425°F (220°C).
- 9
- 10
Add Filling
Layer half of the mozzarella cheese on the bottom of the crust, followed by the meat and vegetable filling. Top with remaining mozzarella and sprinkle grated Parmesan cheese on top.
- 11
Bake
Place the deep dish in the preheated oven and bake for 25-30 minutes, or until the crust is golden brown and the cheese is bubbling.
- 12
Cool and Serve
Remove from the oven, let cool for about 10 minutes, slice, and serve hot.
