Sunset Recipe

Time15m

Serves1

Chamomile Tea, Vanilla, Milk

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Ingredients

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1
Boil the Water
In a medium-sized pot, bring 2 cups of water to a boil over medium-high heat.
2
Steep the Tea
Once the water has reached a boil, remove it from heat and add the 2 chamomile tea bags. Allow the tea to steep for about 5 minutes.
3
Remove Tea Bags
After the steeping time, remove the tea bags from the pot and discard them.

4
Add Vanilla and Honey
Stir in 1 teaspoon of vanilla extract and honey (if using) into the brewed chamomile tea. Mix well to combine.

5
Heat the Milk
In a separate small pot, heat 1 cup of milk over low to medium heat. Stir occasionally to prevent burning.
6
Froth the Milk (Optional)
If desired, use a milk frother or whisk to froth the milk until light and airy.
7
Combine Tea and Milk
Pour the brewed chamomile tea mixture into a cup or mug, then slowly add the heated milk on top.