Chamomile Recipe
Recipe information
Make Chamomile in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Teaspoons (tsp)
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Herbs
Water
Sweetener (optional)
Preparation
Preparation
Brewing
Serving
5. Strain the Tea
After steeping, strain the chamomile flowers from the liquid using a fine mesh strainer or a tea infuser.
6. Add Sweetener (optional)
If desired, stir in honey or sugar to taste, mixing well until dissolved.
7. Serve
Pour the chamomile tea into a cup and enjoy it warm. You may also chill it and serve over ice if preferred.
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