London Fog Recipe

Time15m

Serves1

Earl grey tea infused with hints of vanilla, complemented by steamed milk.

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Ingredients

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1
Boil Water
In a saucepan or kettle, bring 2 cups of water to a boil.
2
Steep Tea
Once the water is boiling, remove from heat and add the 2 Earl Grey tea bags. Allow to steep for 5 minutes.
3
Add Vanilla
After the tea has steeped, remove the tea bags and stir in 1 tsp of vanilla extract.

4
Heat Milk
In another saucepan, heat 1 cup of milk over medium heat until it is steaming, but not boiling.
5
Froth Milk
Whisk the milk vigorously or use a milk frother until it becomes frothy.
6
Sweeten (optional)
If desired, add 1 tsp of sugar or your choice of sweetener to the steamed milk and stir well.

7
Mix Together
Pour the brewed Earl Grey tea into a large mug and gently add the steamed milk on top.
8
Serve
Gently stir to combine and enjoy your London Fog!