Extra Cheese Recipe
Cheddar, provolone, pepper jack, and swiss typically added to your dish.
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Ingredients
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Cheeses
Method
Preparation
- 1
Prepare the Cheeses
Grate the cheddar, provolone, pepper jack, and swiss cheeses using a box grater or food processor.
- 2
Combine the Cheeses
In a large mixing bowl, combine the grated cheddar, provolone, pepper jack, and swiss cheeses. Mix well until combined.
Serving Suggestions
- 3
Add to Your Dish
Sprinkle the cheese mixture generously on top of your favorite dish, such as pasta, pizza, or casseroles.
- 4
Melt the Cheese
For best results, place the dish in the oven or under the broiler until the cheese is melted and bubbly.