Espresso Martini Recipe
Make Espresso Martini Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Martini Ingredients
Method
Espresso Martini Instructions
Brew the Espresso
Start by brewing 2 shots of fresh espresso. Allow it to cool slightly while you prepare the other ingredients.
Prepare the Cocktail Shaker
Take a cocktail shaker and add around 1 cup of ice cubes to it. This will chill the drink as you mix.
Combine Ingredients
Pour the 2 shots of cooled espresso, 2 oz of vodka, 1 oz of coffee liqueur, and 0.5 oz of simple syrup into the shaker with the ice.
Shake the Mixture
Secure the shaker lid and shake vigorously for about 15-20 seconds until well chilled and frothy.
Strain into Glass
Using a fine mesh strainer, strain the mixture into a chilled martini glass to remove any ice shards.
Garnish
Garnish your Espresso Martini with 3 coffee beans placed on top. This adds a nice touch and aroma to the drink.
Serve
Serve immediately and enjoy your delicious Espresso Martini!