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Ingredients
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Base Ingredients
Wet Ingredients
Flavor Enhancements
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare Baking Dish
Grease an 8x8 inch baking dish or line it with parchment paper.
Mixing Ingredients
- 3
Combine Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, cinnamon, and nutmeg until well combined.
- 4
- 5
Combine Wet and Dry Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined; do not overmix.
Baking
- 6
Transfer to Baking Dish
Pour the batter into the prepared baking dish, smoothing the top with a spatula.
- 7
Bake
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Finishing Touches
- 8
Cool and Dust
Allow the dish to cool for about 10 minutes, then dust with powdered sugar before serving.
