Morning Glory - Classic Or Spicy Recipe
Make Morning Glory - Classic Or Spicy Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dry Ingredients
Wet Ingredients
Add-ins
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C) and grease a muffin tin or line it with paper liners.
- 2
Mix Dry Ingredients
In a large bowl, whisk together all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, and sugar until well combined.
- 3
Combining
- 4
Combine Mixtures
Pour the wet mixture into the dry ingredients and stir gently until just combined. Do not overmix.
- 5
Add Carrots, Raisins, and Walnuts
Fold in grated carrots, raisins, and chopped walnuts until evenly distributed.
- 6
Add Jalapeño (if making spicy)
If you are making the spicy version, finely chop the jalapeño and fold it into the batter.
Baking
- 7
Fill Muffin Tin
Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
- 8
Bake
Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- 9
Cool
Remove from the oven and let cool in the tin for about 5 minutes before transferring to a wire rack to cool completely.
