Jul 13 2026
Restaurants›Pho London Bridge›Kids Noodles Recipe

Kids Noodles Recipe

Inspired by Pho London Bridge
Time30m
Serves4

Wok fried noodles

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Ingredients

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Noodles

Vegetables

Sauce

Others

Method

Cooking Noodles

  1. 1

    Cook the Noodles

    Bring a pot of water to a boil. Add the egg noodles and cook according to package instructions, usually about 5-7 minutes until al dente. Drain and set aside.

Preparing Vegetables

  1. 2

    Chop the Vegetables

    While the noodles are cooking, peel and julienne the carrot. Dice the bell pepper and slice the spring onions. Set all the vegetables aside.

Wok Frying

  1. 3

    Heat the Wok

    Place a wok or large frying pan over medium-high heat and add the vegetable oil. Allow it to heat up for a minute.

  2. 4

    Add Vegetables

    Add the chopped carrot, bell pepper, green peas, and spring onions to the hot wok. Stir-fry for about 3-4 minutes until the vegetables are tender but still crisp.

  3. 5

    Combine Noodles and Sauce

    Add the cooked noodles to the wok along with the soy sauce, oyster sauce, sesame oil, salt, and black pepper. Toss everything together and stir-fry for another 2-3 minutes until everything is well combined and heated through.

Serving

  1. 6

    Plate and Serve

    Remove from heat, transfer the noodles to serving plates, and enjoy while hot!

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