Pina Colada Recipe
A tropical blend of rum, coconut cream, and pineapple juice.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare Ingredients
Gather all ingredients. Make sure you have chilled coconut cream and pineapple juice for the best taste.
- 2
Combine Ingredients
In a blender, add the white rum, coconut cream, pineapple juice, fresh lime juice, and crushed ice.
- 3
Blend the Mixture
Blend the ingredients on high speed until smooth and creamy, typically for about 30 seconds.
- 4
Serve the Drink
Pour the blended mixture into a chilled glass.
- 5
Garnish
Garnish your Pina Colada with a slice of pineapple and a maraschino cherry on top.
- 6
Enjoy
Serve immediately and enjoy your refreshing Pina Colada!