Name: Pepper Tree Restaurants Raspberry Lemon Drop Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Cocktail
Ingredients: 2 oz Raspberry Vodka; 1 oz Fresh Lemon Juice; 0.5 oz Chambord (Raspberry Liqueur); 0.5 oz Simple Syrup; 5 to taste Fresh Raspberries; 1 cup Ice Cubes; 1 to taste Lemon Wheel (for garnish)

Celebrate the spirit of Pride Month with our signature “In My Nature” cocktail, a harmonious blend of butterfly pea-infused Tequila Ocho Blanco, St. Germain, yuzu, grapefruit, second-life prosecco syrup, and gold luster dust. Feel good savoring every sip as a 20% of proceeds will be donated to a Seattle-based charity supporting organizations that uplift and advocate for the local LGBTQ+ community.

In My Nature Pride Cocktail

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

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Happy Hour

OLD FASHIONED

Our Most Popular! Raspberry Vodka, Lemon, Chambord

In a cocktail shaker, muddle the fresh raspberries to release their juices.

Prepare the Cocktail

Add the raspberry vodka, fresh lemon juice, Chambord, and simple syrup to the shaker.

Add Ingredients

Fill the shaker with ice cubes, cover, and shake vigorously for about 15 seconds.

Shake

Strain the mixture into a chilled cocktail glass.

Strain

Garnish with a lemon wheel and a few whole raspberries if desired.

Garnish

Raspberry Vodka

Fresh Lemon Juice

Chambord (Raspberry Liqueur)

Simple Syrup

Fresh Raspberries

Ice Cubes

Lemon Wheel (for garnish)