Works Burger Recipe
American cheese, pickles, mayo, diced onion, brown mustard, ketchup
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Patty
In a mixing bowl, combine the ground beef with salt and pepper. Form into two equal-sized patties.
- 2
- 3
Add Cheese
During the last minute of cooking, place a slice of American cheese on each patty to melt.
- 4
Toast the Buns
Lightly toast the burger buns on the grill or in a toaster.
- 5
Assemble the Burger
Spread mayonnaise on the bottom bun, add the cooked patty with melted cheese, top with pickles, diced onion, brown mustard, and ketchup. Place the top bun on.
- 6
Serve
Serve immediately with your choice of sides.