Cattlemens Brisket Melt Recipe

Cooking Instructions

1. 1

   Prepare the Vegetables

   In a skillet, heat olive oil over medium heat. Add sliced onions, bell peppers, and mushrooms. Sauté until softened, about 5-7 minutes. Season with salt and black pepper to taste.

2. 2

   Assemble the Sandwich

   Slice the hoagie or French rolls open. Layer smoked brisket, sautéed vegetables, and provolone cheese inside each roll.

3. 3

   Toast the Sandwich

   Place the assembled sandwiches on a baking sheet and broil in the oven for 2-3 minutes until the cheese is melted and the bread is toasted.

4. 4

   Serve

   Serve the brisket melts hot with a side of au jus for dipping.