Bacon Cheeseburger Recipe

Cooking Instructions

1. 1

   Cook the Bacon

   In a skillet over medium heat, cook the bacon slices until crispy. Set aside on a paper towel to drain excess fat.

2. 2

   Form the Patties

   In a bowl, season the ground beef with salt and pepper. Form the beef into two equal patties.

3. 3

   Cook the Patties

   In the same skillet used for the bacon, cook the beef patties over medium-high heat for about 4-5 minutes on each side or until they reach your desired doneness.

4. 4

   Add Cheese

   Place a slice of cheddar cheese on each patty during the last minute of cooking to allow it to melt.

5. 5

   Assemble the Burger

   On the bottom half of the burger bun, layer the lettuce, tomato, onion, a bacon slice, and the cheeseburger patty. Top with ketchup and mustard. Place the top bun over the assembled burger.

6. 6

   Serve

   Serve immediately with your favorite side dishes.