Jun 08 2026

Meatballs Recipe

Time40m
Serves4

Make Meatballs Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Meatball Ingredients

Method

Meatball Preparation

  1. 1

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  2. 2

    Mix Ingredients

    In a large bowl, combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, minced garlic, egg, chopped parsley, salt, and black pepper. Mix until just combined.

  3. 3

    Form Meatballs

    Using your hands, form the mixture into meatballs about 1 inch in diameter and place them on a baking sheet lined with parchment paper.

  4. 4

    Bake

    Drizzle olive oil over the meatballs and bake in the preheated oven for 20-25 minutes, or until they are cooked through and browned on the outside.

More from Patsy's Tavern & Restaurant