Steamed Broccoli Recipe
Make Steamed Broccoli Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Seasoning
Method
Preparation
- 1
Prepare the broccoli
Wash the fresh broccoli florets under cold running water to remove any dirt or pesticides. Trim the stems if necessary to ensure even cooking.
Steaming
- 2
Set up the steamer
Fill a pot with about 1 inch of water and place a steamer basket inside. Make sure the water does not touch the bottom of the steamer basket. Bring the water to a boil over medium-high heat.
- 3
Steam the broccoli
Once the water is boiling, carefully place the broccoli florets into the steamer basket. Cover the pot with a lid and steam the broccoli for about 5-7 minutes, until bright green and tender-crisp.
Seasoning
- 4
Season the broccoli
Once steamed, carefully remove the broccoli from the steamer and transfer it to a serving bowl. Drizzle with olive oil, sprinkle with salt, and add lemon juice. Toss gently to coat evenly.
