Sopro Crowd Control Recipe
Make Sopro Crowd Control Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Seasoning and Toppings
Method
Preparation
- 1
Cook the Pasta
Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
- 2
Chop Garlic and Tomatoes
While the pasta is cooking, finely chop the garlic and halve the cherry tomatoes.
- 3
Prepare Spinach
Rinse the spinach under cold water and pat dry with a kitchen towel.
Cooking
- 4
Sauté Garlic
In a large skillet, heat the olive oil over medium heat. Add the chopped garlic and sauté for about 1-2 minutes until fragrant.
- 5
Add Tomatoes
Add the halved cherry tomatoes to the skillet and cook for another 3-4 minutes until they start to soften.
- 6
- 7
Combine with Pasta
Add the cooked pasta to the skillet and mix well to combine all ingredients. Season with salt and black pepper to taste.
- 8
Serve
Plate the pasta, sprinkle with grated Parmesan cheese and fresh basil before serving.
