Jul 14 2026
Restaurants›Patio 44 Gulfport›Fresh Fish Of The Day* Recipe

Fresh Fish Of The Day* Recipe

Inspired by Patio 44 Gulfport
Time1h
Serves4

Make Fresh Fish Of The Day* Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fish

Garnish

Method

Preparation

  1. 1

    Prepare the Marinade

    In a small bowl, combine olive oil, lemon juice, minced garlic, chopped parsley, and dried oregano. Whisk together until well blended.

  2. 2

    Season the Fish

    Pat the fish fillets dry with a paper towel. Season both sides with salt and black pepper.

Cooking

  1. 3

    Marinate the Fish

    Place the seasoned fish fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes to allow flavors to penetrate.

  2. 4

    Cook the Fish

    Preheat a grill or skillet over medium-high heat. Remove fish from marinade and discard marinade. Grill or cook the fish for about 4-5 minutes on each side, or until the fish flakes easily with a fork and is opaque in the center.

Serving

  1. 5

    Plate the Fish

    Transfer the cooked fish to a serving platter. Garnish with lemon wedges and fresh parsley sprigs.

  2. 6

    Enjoy!

    Serve hot with your choice of sides such as grilled vegetables or rice.

More from Patio 44 Gulfport