Fresh Fish Of The Day* Recipe
Make Fresh Fish Of The Day* Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fish
Marinade
Garnish
Method
Preparation
- 1
Prepare the Marinade
In a small bowl, combine olive oil, lemon juice, minced garlic, chopped parsley, and dried oregano. Whisk together until well blended.
- 2
Season the Fish
Pat the fish fillets dry with a paper towel. Season both sides with salt and black pepper.
Cooking
- 3
Marinate the Fish
Place the seasoned fish fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes to allow flavors to penetrate.
- 4
Serving
- 5
Plate the Fish
Transfer the cooked fish to a serving platter. Garnish with lemon wedges and fresh parsley sprigs.
- 6
Enjoy!
Serve hot with your choice of sides such as grilled vegetables or rice.

